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METHOD:PUBLISH
BEGIN:VEVENT
DTSTAMP:20260530T231052Z
CREATED:20220414T082414Z
UID:ATEvent-da1dd10a0df3405ba1725c7e0508667f
LAST-MODIFIED:20220414T082423Z
SUMMARY:The ‘Farm to Fork’ Strategy for a fair\, healthy and environmentally-friendly food system
DTSTART:20220420T070000Z
DTEND:20220420T090000Z
LOCATION:aula 1 /Dipartimento di Giurisprudenza e collegamento Teams
CLASS:PUBLIC
END:VEVENT
END:VCALENDAR